WHAT'S FOR DINNER AT HOSS'S MARKET & ROTISSERIE

March 8 thru March 13

We offer 5-6 dinner entrees every evening for take home, pick up or dine in.  Our calendar is listed below.  Besides what is listed, we offer two chef choice surprise entrees nightly. 

Along with our fabulous meals, we offer a 3 1⁄2-4lb. juicy herb Rotisserie Chicken for just 7.95.  Add 2 pints of side dishes for just 7.00 more.  This tasty meal feeds 3 for just 14.95

We will start off the week with the following soups:
Seafood Andouille Gumbo * Potato Pork and Kale * Chicken Noodle * Beef Brisket and Black Bean *
coming Wednesday......New England Clam Chowder

Featured Fresh Salad of the Week
Sante Fe Margarita Shrimp Salad
Marinated Key Lime Shrimp on a bed of mixed greens topped with diced tomato, red onion, grated cheddar, corn, black bean salsa and crunchy tortilla strips with Southwest Lime Dressing 10.99

HOSS'S PRIME BEEF STEAKHOUSE
Enjoy our USDA Prime Beef, hand carved by our butcher's daily. Perfectly grilled to order with our own blend of steak seasoning. Prime Beef Steakhouse Steaks without the Steakhouse Price! Available every night with our twice baked potato or any hot side dish.

- Filet Mignon: 7oz. - 20.99 10oz. - 24.99
- Ribeye Steak: 12oz. - 20.99
- Kansas City Strip Steak: 12oz - 21.99 16oz - 25.99

Kids Entrees:  3.95 each
Toasted Ravioli with Marinara Sauce * Chicken Tenderloin Fingers
With your choice of apple sauce, French fries or vegetable

Call ahead and order- We will have your order waiting!
Curb side pickup - If you don't have time to come in the Market, call ahead and we will bring your meal out to your car. Hoss's Market & Rotisserie (573) 815-9711

Our fresh seafood specials are always prepared to order; for perfect taste and quality, allow 7-10 minutes for preparation.  We also are happy to prepare any Prime Beef Steak out of our Butcher Shop for you.
We can e-mail you our dinner specials for the week. 


DINNER MENU

Monday, March 8

Smoked Patchwork Farms Pork Chop with au Gratin Potatoes 10.99
Grilled Prime Beef & Veggie Kabob with Roasted Potatoes 10.99
Breast of Chicken Florentine with Rice Pilaf 10.99
Roasted Tom Turkey with Dressing and Gravy 8.99
Fresh Seafood with one side dish
Grilled Norwegian Salmon with Maple Chipotle Glaze 18.99
California Halibut Picatta 15.99
Grilled Snapper with Pomegranate Grill Sauce 17.99
Fried Walleye with Tartar Sauce 15.99

Tuesday, March 9

Hoss's Famous Chicken Enchiladas with Spanish Rice 8.50
Double Smoked Ham with au Gratin Potatoes 8.99
Braised Sirloin of Beef with Zinfandel Mushroom Sauce and Parsley Pasta 10.99
One more Chef Selection and Fresh Seafood Specials TBD

Wednesday, March 10

Market Meatloaf with Mashed Potatoes & Gravy and Home-style Green Beans 8.50
Grilled Italian Chicken Breast with Pasta Arrabiata 8.99
Grilled Teriyaki Pork Tenderloin with Oriental Rice 10.99
One more Chef Selection and Fresh Seafood Specials TBD

Thursday, March 11

Yankee Style Pot Roast with Roasted Root Veggies and Gravy 8.99
BBQ Smoked Ribs with Skillet Fries and Coleslaw 11.50
Breast of Chicken Parmigiana with Pesto Cream Pasta 8.99
One More Chef Selection and Fresh Seafood Specials TBD

Friday, March 12

U.S.D.A. Prime Beef Prime Rib with Horseradish Cream and Roasted Garlic Parmesan Smashed Potatoes 17.99
Low Country Crab Cakes with Chipotle Mayo and Parsley new Potatoes 10.99
Pan Roasted Patchwork Farms Pork Chop with Marsala Mushrooms and Pasta al Fredo 10.99
Fresh Seafood Specials TBD

Saturday, March 13

Grilled Top Sirloin with Cabernet Mushrooms and Garlic Cream Potatoes 10.99
Smoked Half Chicken With Dirty Rice 7.99
Two More Chef Selections and Fresh Seafood Specials TBD

 
 


Keep us in mind for all of your CATERING NEEDS from Box Lunches to formal affairs.
All catering menus are listed in printable form on our website.   
The Difference is in the Details.  
573-815-9711

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